The imploding of the genre continues, while some operators tinker with next-gen versions they hope have staying power ...

New York’s popular Utopia Bagels will expand with its third location this spring. The Queens-based bagelry will open in Long ...

Koreatown: Jeong Yuk Jeom, a high-end Korean barbecue restaurant from Los Angeles, opened in New York this week on Thursday, ...

Kitschy global chain Planet Hollywood reopened its New York restaurant this month, getting rid of its array of celebrity ...

Last year, Ahgassi Gopchang, a Los Angeles restaurant that specializes in offal, landed in Manhattan’s Koreatown. Now, ...

The team behind the modern Peruvian Williamsburg restaurant Llama Inn is opening another spot this month. Papa San is a ...

I have to imagine November 2012 was an interesting time for Guy Fieri. A week after Barack Obama was re-elected to office, ...

Zum Stammtisch is a last-of-its-kind restaurant in New York: The Glendale, Queens spot serving German and Bavarian dishes ...

One of the co-owners of Wayne & Sons is a longtime alum of Mexican chain restaurant Tacombi ...

“There’s only two reasons to open a new restaurant,” Momofuku CEO Marguerite Zabar Mariscal told the New York Times last year ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

Longtime Williamsburg restaurant St. Anselm is finally reopening after its temporary shutter due to a fire last fall. Its reopening date at 355 Metropolitan Avenue between North Fourth and Fifth ...