The Florida Fish and Wildlife Conservation Commission is expected to revisit the five-year ban at the end of the year.

A tasty getaway awaits on Florida's Gulf Coast. Dine on fresh oysters and lobster or reel in your own catch of the day at ...

The collapse of Florida’s oyster reefs serves as a stark reminder of the interconnected challenges we face: freshwater ...

The recommended spending comes about 10 months before a five-year moratorium on oyster harvesting is scheduled to end.

The bay, which once supplied more than 90 percent of Florida’s oysters, has been on life support for nearly a decade.

Larry Atkinson tongs for oysters in Apalachicola Bay and his wife Diane calls the catch. This is extremely hard work. It doesn't seem like it but it is. There's oysters everywhere on the bar ...

Florida's economy is deeply intertwined with its environment; a perfect example is Apalachicola Bay. This bay once accounted for 10% of the nation’s oyster production. However, oyster production ...

I remember when I was growing up in Massachusetts, the only oysters available were big fat ones called Blue Point. But now there are so many other varieties available--Kumamoto, Hog Island, Quilcene, ...

Discover the wonders of this charming Florida river town.At the southernmost tip of Florida's Panhandle sits Apalachicola. Nestled between flanks of longleaf and slash pines, the quaint town is known ...

It should come as no surprise that seafood is the main ingredient many PCB menus are built around. Whether it's chargrilled grouper, Apalachicola oysters or Gulf shrimp stuffed with blue crab ...