A technique called “periodic cooking” involves moving an egg between hot and cold water, and some swear by it.

Supplies of eggs are also impacted. Some store shelves are empty of eggs and many stores are placing limits on how many ...

Researchers say they've discovered a way to boil an egg that cooks both the white and yolk to perfection. Here's how you can ...

B oiling an egg feels like walking a tightrope: misjudge it by just a fraction and you’ll end up with either a snot-like ...

No one ingredient can replace everything an egg can do in a recipe, but these easy replacements come close. Aquafaba, the liquid from a can of chickpeas, can be whipped up to the consistency of stiff ...

The perfect boiled egg has a velvety yolk paired with a soft, solid white. Achieving this balance can be a challenge because ...

Italian scientists have developed a method called "periodic cooking," which allows you to achieve a perfectly cooked egg.

When egg prices are hard-boiling your temper, it’s important to make sure that each egg you make is the best it can possibly be. But when your egg white is cooked, your egg yolk is often still a ...

An Italian study published this week has found the way to cook a perfect egg — you'll just need to spend 32 minutes to make ...

Top pastry makers reveal their favorite egg substitutes that create mouthwatering baked goods, from classic brownies to ...